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Book of Sent Soví
18 € / Person
18

Initially, prices are intended for shipments to destinations within the European Union. For other destinations, please contact us. For special orders, custom orders, dedications, etc. please contact us.

Description

The first volume of the "La Col·lecció 7 Portes de Receptaris Històrics de Cuina Catalana" is the Book of Sent Soví, a recipe book from the middle of the 14th century - the oldest preserved in Catalan - which, through the recipes and the procedures explained, provides a synthesis of mediaeval gastronomy with the main focus on haute cuisine, typical of the wealthy classes and the nobility of the time.

Book available in Catalan.