THE EVENT WILL TAKE PLACE AT THE RESTAURANT LA BARRA DEL 7 PORTES de GALVANY.

The wines Ferran Centelles has discovered as Spain’s wine expert for Jancis Robinson.

We will pair them with aritsan cheeses.

PRICE: 40€

PLACE: La Barra 7 Portes GALVANY, C/ Amigó 53 Barcelona

RESERVATIONS: labarragalvany@7portes.com

These are the wine selectio we will taste:

Chapirete prefiloxèric, Bodegas Murillo, DO Rueda

Lafour de Rams, Celler Lafou, DO Terra Alta

La Botella 18, Ferran Centelles, Sense zona determinada
Buezo Tempranillo Gran Reserva Magnum, Bodegas Buezo, DO Arlanza

Canyerets Vinya Clasificada, Cal Batllet, DOQ Priorat

Super Marfil, Alella vinícola

The restaurants in the Porxos del Port area will prepare small seafood dishes, and you can enjoy them until October 20th.

Come and try our tapa by La Barra del 7 Portes!

Tapa: Fish Paella Parellada + White wine glass 7 Portes, 8€

The rich tradition of our Mediterranean cuisine is intrinsically linked to the sea. Now, with the 37th America's Cup taking place just steps from our doors, we invite you to be part of this celebration of excellence and tradition, tasting our catalan and mediterranean gastronomy.