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“Art de la Cuina” – 7 Portes Collection of Historical Recipe Books of Catalan Cuisine

20,00

“Art de la Cuina”, preserved in a single manuscript, is the first cookbook in the Balearic Islands to be reported. It gathers the oldest roots of Menorca’s culinary practice, especially the popular classes, adapted to Franciscan simplicity and customs.

Available in Catalan.

VAT included in the price.

Transport costs not included. See the nationwide and international delivery rates.

El llibre dels ArrossosEl libro de los Arroces

The book of Paellas

15,00

The history of the 7 Portes Restaurant and its paella recipes.

If you are interested in this book, please contact us.

Out Of Stock

Tasta’m Box

140,00

Invitation for lunch or an evening meal for two in 7 PORTES.