Fresh Starters
In our daily dishes you can find
– Salad with anchovies
– Watermelon gazpacho with prawns
– Melon with acorn-fed Iberian ham
Sant Jordi’s Day 7 Portes 2018
The legend of Sant Jordi (Saint George) tells that after the battle between knight and dragon, the beast is impaled on the sword and falls. Out of his drops of blood a rose bush grows, which flowers every April. This fifteenth century tradition led to the custom in Catalonia of giving roses and books on Sant Jordi’s Day (23rd April)
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La mona de Pasqua del 7 Portes 2018
Every year for Easter we order a traditional “La Mona” Easter cake from a master chocolatier. This year, the creator is the prestigious Pastelería Escribà, led by the master pastry chefs Christian Escribà and Patricia Schmidt.
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The summer solstice
The Noche de San Juan (Night of Saint John) is upon us; one of the most important fiestas in Barcelona. A night of happiness that is celebrated with traditional bonfires, fireworks, open-air parties in family groups or in the neighbourhood, music and dancing, and cakes accompanied by glasses of cava. The fiesta of San Juan…
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Cuisine, lent and 7 Portes
Lent is a 40-day period that runs from Ash Wednesday until Easter.
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We celebrate the Mercè festival with you
If you are called Mercy and celebrate # Mercè16 us, we have a gift for you! Only you must prove your name to a document. Congratulations!
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Go to 7 Portes!
When Tibidabo didn’t exist yet, Sagrada Familia didn’t exist neither, neither Colon Monument nor France Station had been built, even before than Ildefons Cerdà projected Eixample: Cafè del 7 Portes had already served their customers in the same place than now: in the Pla de Palau and Passeig Isabell II corner. For over 180 years,…
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